Garden Vegetable Dip

Here’s a delicious garden vegetable dip that is easy to make and tastes amazing after the flavors blend in the refrigerator an hour or so, but overnight is even better.

This vegetable dip tastes great when served with a vegetable platter, tortilla chips, crackers, or potato chips.  I think it would even taste great on a slice of bread!

How to Make Garden Vegetable Dip

Here’s what you will need to make this super easy garden vegetable dip:

• 1 – 8-ounce package of cream cheese – softened
• 1 cup sour cream
• 1/4 cup red bell pepper – minced
• 1/4 cup green bell pepper – minced
• 1/4 cup carrot – minced
• 1/4 cup broccoli – minced
• 1/4 cup red onion – minced
• 1 tablespoon lemon juice
• 3/4 teaspoon garlic powder
• salt and black pepper

Combine all the ingredients in a bowl.  Use the back of a fork to smash down and combine all the ingredients until they are well blended.

Garden Dip Appetizer Tray Idea

Here’s a great idea if you wanted to make an appetizer tray.  All three of my daughters work for a high-end catering company in swanky Sonoma County California.  This is my daughters #2 idea, she says this is what her employer would do to make the food fancy.  She spread the garden vegetable dip on a ritz cracker and then topped it with a little parsley.  We only had dried parsley and this would look so much nicer with fresh parsley or maybe even a little fresh dill.

If you put a little fresh dill on the vegetable dip, you could call it Dill Dip.  This garden vegetable dip would look really pretty spread on chunks of bread and served on an appetizer tray.

This garden vegetable dip would also look really pretty spread on chunks of bread and served on an appetizer tray.  If you did that, you could put a swirl of olive oil on the plate.  My daughter #2 says that is also something her catering company would do. 😀

Serve this Garden Vegetable Dip With:

• Vegetable tray
• Wheat thins
• Triscuits
• Tortilla chips
• Potato chips
• Chunks of bread
• Use this Dip inside tortilla pinwheels or tortilla wraps

Garden Vegetable Dip

Shelly

Delicious garden vegetable dip tastes wonderful on almost anything!

Print Recipe Pin Recipe

Prep Time 10 mins

Total Time 10 mins

Course Appetizer

Cuisine American

Servings 8

Ingredients

  

• 1 - 8- ounce package of cream cheese - softened
• 1 cup sour cream
• 1/4 cup red bell pepper - minced
• 1/4 cup green bell pepper - minced
• 1/4 cup carrot - minced
• 1/4 cup broccoli - minced
• 1/4 cup red onion - minced
• 1 tablespoon lemon juice
• 3/4 teaspoon garlic powder
• salt and black pepper

Instructions

 

• Combine all the ingredients in a bowl and use the back of a fork to combine.
• Let the flavors blend in the refrigerator for at least one hour before serving.

What’s your favorite homemade dip?  Please share a link in the comments.

Disclosure:  This post contains Amazon affiliate links

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