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Boursin Cheese Spread Copycat Recipe

This Boursin cheese spread copycat recipe is similar to what you’d find in the deli section of most grocery stores.  This cheese spread tastes amazing on bread hot from the oven, or even on Wheat Thins.  I have seen a few recipes which call for Boursin cheese spread dumped into hot cooked pasta too.  I haven’t ever tried the cheese spread on pasta, but it seems like it would be delicious.

Boursin Cheese Spread Copycat Recipe

This delicious garlic and herb cheese spread can be expensive for the amount you get.  This is my own spin on this herbed cream cheese spread.  I like to make this ahead of time and let the flavors blend.

Boursin Inspired Cheese Spread Recipe

How to Make This Copycat Boursin Cheese Spread Recipe

Here’s what you’ll need:

  • 1/2 cup butter – softened
  • 1 package of cream cheese (8 ounces) – softened
  • 1/2 tablespoon dried oregano
  • 1/2 tablespoon dried basil
  • 1/2 tablespoon poultry seasoning
  • 1 teaspoon garlic powder
  • 1/4 cup parmesan cheese
  • salt & black pepper

Combine all the ingredients in a bowl.  Mash everything together with the back of a fork.

Garlic Herb Cheese Spread

When it’s all combined it should look something like this.

Herbed Cream Cheese

I made some bread loaves from scratch.  It was my first time making bread without a bread machine!  I used the dough hook on my KitchenAid mixer.

Homemade Bread

This Boursin Copycat Recipe is Delicious

My husband and three teens were home and we ate ALL FOUR LOAVES of bread hot out of the oven with all but about one tablespoon of the copycat Boursin cheese spread.  We really pigged out. 😳

A few days later, I had a few kids begging me to make the bread and the cheese spread again, so I did.  The second time we had one loaf leftover and about a quarter of a cup of the spread too. 😮

Homemade Bread Loaves From Scratch

Boursin Cheese Spread Recipe

Boursin Inspired Cheese Spread Recipe

Shelly
Boursin Inspired Cheese Spread Recipe.
Prep Time 5 mins
Total Time 5 mins
Course Appetizer
Cuisine American
Servings 6

Ingredients
  

  • 1/2 cup butter - softened
  • 1 package of cream cheese 8 ounces - softened
  • 1/2 tablespoon dried oregano
  • 1/2 tablespoon dried basil
  • 1/2 tablespoon poultry seasoning
  • 1 teaspoon garlic powder
  • 1/4 cup parmesan cheese
  • salt & black pepper

Instructions
 

  • Combine all the ingredients in a bowl and mash with the back of a fork until everything is combined.
  • Make ahead of time so flavors have a chance to combine.

Here are a few pasta recipes that call for Boursin Cheese Spread.  They all look wonderful but I haven’t tried any of them, they are on my to-do list.

  • Pasta with Spinach and herbed cream cheese here
  • Creamy Shells with Peas here
  • Cheesy Leek and Bacon Pasta here
  • Rotini with Broccoli and Mushrooms here
  • Skillet Meatballs with Noodles here

Disclosure:  This post contains Amazon affiliate links.

What’s your favorite cheese spread recipe?

More Great Recipes

Recipe Rating




Laura Roberts

Friday 8th of April 2016

Ooh, my husband and I love that Boursin cheese on crackers, so I may have to give this recipe a whirl. Your bread looks really good, too!

Shelly

Saturday 9th of April 2016

I love Boursin cheese too, but I'm too cheap to buy it. This is a nice alternative. Thank you for visiting and commenting Laura!

Arpita Dash

Sunday 3rd of April 2016

Hi, Visiting from A to Z Challenge. Yummy post. And your bread looks perfect.

Will visit soon again.

Shelly

Sunday 3rd of April 2016

Thanks Arpita! The bread was delicious!

WanderLost

Sunday 3rd of April 2016

Oh my goodness... This is basically everything I love in a snack. I may have to make this sometime. But those bread loaves looked like they were to die for. There's nothing better than bread!

Shelly

Sunday 3rd of April 2016

I agree! Bread is heavenly and definitely a weakness of mine.

Thanks for commenting!

Random Musings

Sunday 3rd of April 2016

This sounds lovely! I'm very tempted to try it with the bacon and leek pasta :) Debbie

Shelly

Sunday 3rd of April 2016

I think that would be heavenly! Thanks for stopping by Debbie!

BellyBytes

Saturday 2nd of April 2016

I've tried making herbed cheese before because the Boursin is now no longer available in our Mumbai stores but I couldn't get the same taste. I think it was your butter that does the trick. Will definitely try this recipe as we all love Boursin. Thanks for sharing!

Shelly

Saturday 2nd of April 2016

I hope you enjoy the Boursin inspired cheese spread as much as my family does! Thanks for stopping by and commenting.

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