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Easy Tater Tot Casserole

Easy Tater Tot Casserole

Shelly
Tater tot casserole is delicious!
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Prep Time 10 mins
Cook Time 1 hr
Total Time 1 hr 10 mins
Course Entrees
Cuisine American
Servings 12 servings

Ingredients
  

  • 2 pounds ground meat
  • 2 - 2 pound bags frozen tater tots
  • 2 cans cream of mushroom soup
  • 2 cans cream of chicken soup
  • 2 cans evaporated milk

Instructions
 

  • Preheat oven to 350 degrees
  • Brown ground meat. Season to taste (salt, black pepper, and garlic powder). Transfer cooked ground meat into an extra large casserole dish (or two 9x13" casserole dishes) sprayed with non-stick spray.
  • Top meat with frozen tater tots.
  • In a large bowl whisk together the soups with the evaporated milks.
  • Pour soup mixture on top of tots, and spread out to cover the tots.
  • Bake @ 350 for one hour or so.